Genuine classical French style radiates from every detail of the decoration in each of the 20 rooms and suites in the Château and Cottage.
All the rooms are generously size and well located.
Luxury, elegance and intimacy: the hotel "Le Château" ***** offers its guests the quintessence of French art de vivre in a green setting, in the heart of Reims.
“My cuisine? Pleasure, generosity, gourmandise, respect of the ingredients and seasonal dishes. In short, a cuisine which gives emotions.”
Meilleur Ouvrier de France & Double Michelin starred Chef
Philippe Mille
Bocuse d'Europe and Bocuse de Bronze in 2009, elected Meilleur Ouvrier de France and "Grand Chef Relais et Châteaux" in 2011, Philippe Mille's career path has been upwardly mobile since he obtained his diplomas in cooking and pastry-making.
He has worked in the kitchens of Bordier, Grondart, Anton, Roth, and as Yannick Alléno's right-hand man at Le Scribe and then at Le Meurice. He won his first Michelin star at Domaine Les Crayères in 2011, then a second one in 2012 (which he has kept for the past 10 years).
His menu is inspired by the seasons and the Champagne region, he also operates the brasserie "Le Jardin".
Our special offers enable you for example to enjoy a one night stay in a Premium room, one glass of Champagne upon arrival, a dinner at the gourmet restaurant Le Parc**, or at Le Jardin restaurant, and a continental breakfast.
Rates starting from 700 euros for two persons.
Enjoy our meal packages to live a great experience at the Domaine Les Crayères
Discover our selection of boxes and voucher gift to offer to your family and friends!
Discover the second book of the Chef Philippe Mille : "L'AME DE LA CHAMPAGNE "
"I let you discover my adopted land in my new book "The Soul of Champagne". Travel through the heritage, the local craftsmen who inspired me, my original recipes each associated with a food-champagne agreement.
The Domaine Les Crayères has been committed to conveying prestige since 1904.
The Domaine Les Crayères is the perfect illustration of the French art of living, renowned in all four corners of the world.
At the 2-star restaurant Le Parc, Philippe Mille sets his signature to an exceptional culinary experience in the land of Champagne.
