Black Truffle Menu

Perfectly appointed rooms await with a love of detail which is characteristic for pure classical French style.

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LATEST NEWS & HAPPENINGS

The Valentine's Day

Friday, February 14, The Domaine Les Crayères celebrates Valentine's Day! Our teams propose you to enjoy an unforgettable evening in one of our restaurants.

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"YOGATERA Les Crayères"

Le Domaine Les Crayères welcomes "YOGATERA Les Crayères" in the bosky of the Brasserie "Le Jardin". Stéphanie Carbonnaux and its team receive you for different yoga courses in the warm atmosphere of our Salon Polignac.

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Brasserie
Le Jardin

The Chef plays the childhood memories card to the delight of connoisseurs: casseroles, fancy combinations and the taste of genuine products, accompanied by a fine selection of wines à la carte or by the glass.

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This winter, our Chef Philippe Mille proposes you menus imagined around seasonal products. To discover at the gourmet restaurant Le Parc ** !

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“My cuisine? Pleasure, generosity, gourmandise, respect of the ingredients and seasonal dishes. In short, a cuisine which gives emotions.”

Meilleur Ouvrier de France & Double Michelin starred Chef
Philippe Mille

"LE PARC" ** RESTAURANT

Meilleur Ouvrier de France & double Michelin starred, Philippe Mille, elaborated the gourmet menu of "Le Parc" ** by his side a Director of the Restoration, a pastry Chef and two Head Sommelier, that provide their wine expertise.